Deep Pure Milk-Mava Powder is commonly used in preparing indian dessert dishes. This is a milk that has been evaporated to have a very low moisture content. It can be stored for up to 1 year and is often used as a substitute for milk. When mixed with water it creates an instant milk drink. Milk-Mava Powder is great for adding to tea. Milk-Mava Powder is also known as Khoya and Khoa.
Deep Pure Milk-Mava Powder is commonly used in preparing indian dessert dishes. This is a milk that has been evaporated to have a very low moisture content. It can be stored for up to 1 year and is often used as a substitute for milk. When mixed with water it creates an instant milk drink. Milk-Mava Powder is great for adding to tea. Milk-Mava Powder is also known as Khoya and Khoa.
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